locally sourced smoked whitefish in a creamy spread served with parmesan pita points
Butter garlic white wine sauce, served with toasted bread
baked and served with parmesan pita points
deep fried shrimp (5) stuffed with imitation crab and wrapped in bacon, topped with hollandaise
Served chilled and with fried corn tortilla
Fresh made daily served with crackers
add: chicken / shrimp / steak 10.00 crisp romaine tossed with Caesar dressing, shaved parmesan, and croutons. With choice of anchovies (add .50)
Mixed greens, shredded carrots, sliced onions, tomato, croutons, choice of dressing
Warm bread served with a selection of house made compound butters
salad dressing options
ranch • blue cheese • maple balsamic • caesar • italian • wild berry vinaigrette • cranberry bacon vinaigrette
8 ounce center cut beef tenderloin, rolled in black peppercorn and topped with cognac cream sauce, served with garlic mashed potatoes and a seasonal vegetable
Hand cut to order prime grade ribeye, chargrilled and topped with compound butter, with garlic mashed potatoes and vegetable
Wild mushroom Bordelaise sauce, served with garlic mashed potatoes and vegetable
Rotating beef or bison cuts prepared by chef daily. (limited availability) served with mashed potatoes and seasonal vegetable
Ask your server about gluten free and vegan options
parties of 8 or more will have an 20% gratuity charge added to their check
*Ask your server about menu items that are cooked to order or served raw.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of foodborne illness, especially if you have certain medical conditions.
Butterflied chicken breast with spinach and Boursin cheese topped with marsala cream sauce, served with mashed potatoes and seasonal vegetable
Michigan pork tenderloin with a creamy whole grain honey mustard sauce, served with mashed potatoes and seasonal vegetable
Choice of 1/2 lb. Beef, Bison, or Beyond Beef- with fries
Wild mushroom bordelaise sauce
Cognac cream sauce
Bernaise sauce
Sautéed mushrooms
Sautéed onions
Blue cheese crumbles
sautéed peppers, shrimp, onion, andouille, in a creole sauce over cavatappi pasta
slow roasted baby back ribs with a caramelized honey bbq served with mashed potatoes and seasonal vegetable
pan seared atlantic salmon topped with leeks, mushrooms, roma tomatoes and capers in a sherry cream sauce with rice with seasonal vegetable
Bison / Beef / Shrimp / Chicken /Vegetarian Baby corn, water chestnuts, bell peppers, onion, garlic teriyaki
Sides may be substituted on any dinner entree except pasta
Ask your server about gluten free and vegan options
parties of 8 or more will have an 20% gratuity charge added to their check
*Ask your server about menu items that are cooked to order or served raw.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of foodborne illness, especially if you have certain medical conditions.
housemade rich chocolate served ala mode
a la mode 1.50
seasonal fresh baked pie with french vanilla ice cream
homemade and topped with chocolate sauce and whipped cream
classic french vanilla ice cream served with whipped cream and a maraschino cherry
add: hot fudge .75 / caramel .75 / berry sauce .75
freshly made with seasonal berries
made in house topped with caramel and whipped topping cream
vanilla vodka, Disaronno, cream
peppermint schnapps, Kahlua, Baileys, Godiva 9.00
espresso vodka, vanilla vodka, Kahlua, Tia Maria
vanilla vodka, Kahlua, Baileys, Godiva
Crown Royal, butterscotch schnapps
brandy, cream de cacao, cream, nutmeg
creme de cacao, cream de menthe, ice cream
Hot chocolate, Baileys, Kahlua, ice cream
vanilla vodka, Disaronno, cream
peppermint schnapps, Kahlua, Baileys, Godiva
vodka, triple sec, Blue Curacao, lime juice
dark rum, ginger beer, lime
tequila, orange juice, grenadine, seltzer
citron vodka, lemonade, cranberry, triple sec
vanilla vodka, Kahlua, Baileys, Godiva
vodka, cranberry juice, simple syrup, lime juice
espresso vodka, vanilla vodka, Kahlua, Tia Maria
rum, Malibu, orange juice, pineapple juice, grenadine
Crown Royal, butterscotch schnapps
Absolute Pepper Vodka, cocktail mix, garnishes
Hot chocolate, Baileys, Kahlua, ice cream
16oz/ 22oz
5.1% ABV/29.5 IBU
4.7% ABV/24 IBU
6.8% ABV/65 IBU
5.2% ABV/11 IBU
6% ABV/20 IBU
4.9% ABV
5.3% ABV/18 IBU
5.2% ABV
4.5% ABV/12 IBU
6.5% ABV
6.4% ABV/55 IBU
5.1% ABV/21 IBU
5.5% ABV/18 IBU
5.4% ABV/9 IBU
7% ABV/55 IBU
6.2% ABV/10 IBU
7.4% ABV/12 IBU
(black cherry/grapefruit/mango/lime)
(black cherry/blueberry/raspberry lime)
Monday: 11AM- 9PM
Tuesday: CLOSED
Wednesday: 11AM- 9PM
Thursday: 11AM- 9PM
Friday: 11AM- 9PM
Saturday: 11AM – 9PM
Sunday: 11AM – 9PM
All Rights Reserved. 2023